Went to Bellows to celebrate a friend’s recent promotion. Bellows is the whiskey/scotch-focused, classier version of Churchill’s. I like whiskey too, but I learned in my early twenties that drinking Jack on the Rocks makes the night go by way too fast. Bellows has some great food, but their beer selection pales in comparison to Churchill’s. Of course, that’s the point. Churchill’s has all the beers and greasy pub foods, Bellows has all the scotches and fancy foods you can’t pronounce. The stuff they do have is thoughtful, though.
Had a Hangar 24 Essence IPA. It’s a fairly standard IPA (and I do not mean that in a bad way at all). Beer Advocate gives it an 86 (“very good”). It does the citrus tones and hoppiness very well. I liked it enough to have two of them, and I am only now realizing was an Imperial/Double IPA. If I had known when I was drinking I might not have had two of them then gone on to drink wine. In retrospect, I should have known, since the beer came in a smaller, tulip-style glass. Then again, I’ve been to snooty foodie places with craft beers that pour regular IPA’s in 10-ounce servings too.