Had a beautiful weekend in Malibu. Stayed at a charming bed and breakfast called the Topanga Canyon Inn. This place had a lovely view and was reminiscent of the Italian countryside. The inn is run by a family, and their daughters greeted us and checked us in. We hiked up to Eagle Rock and enjoyed the view from up there too. Later in the day, we had a couple of Chainbreaker White IPA’s by Deschutes:
I don’t recall the Chainbreaker being as tart it was on this occasion, and wondered if it’d gone slightly bad in the heat. It’s been extraordinarily hot, and it was like 98 degrees most of the day (even during our hike – slightly painful, but the view was worth it).
Later on in the day, we stopped by Malibu Family Wines and shared a bottle of Saddlerock Sauvignon Blanc while listening to some live music. At night, we had dinner at Moonshadows and shared a bottle of Saddlerock Cabernet Sauvignon. Moonshadows is a restaurant that can only be described as magical: you can feel the waves crashing underneath the restaurant as you eat, and the seagulls glow a bright fluorescent white in the ocean night.